Make this legendary dessert in 40 minutes and ... wait for a minute and then gently submerge the dough balls in oil. 9. Cook until the ‘jamun’ are evenly brown. 10. Remove the fried ‘jamun ...

Bread Gulab Jamun: Instead of using traditional khoya, make gulab jamun with bread crumbs this Holi. Shape the crumbs into balls, fry until golden brown, and soak them in sugar syrup for a ...