Irish side dish that combines creamy mashed potatoes with tender greens for a flavorful and hearty addition to any meal.

Colcannon is the ultimate comfort dish that can be enjoyed on its own or on the side of a delicious Irish stew - and it is ...

Learn how to make this traditional colcannon recipe ... While the potatoes are cooking, cut or tear the ribs off the kale and discard them. Chop the leaves coarsely. You should have about 2 ...

Delicious, and packed with authentic taste, Colcannon is a must-try for anyone who loves comfort food with a touch of Irish charm. Try it today and bring ...

Colcannon is the Irish rendition of buttery mashed potatoes, swirling with cabbages, green onions and garlic. It’s a simple, ...

Partially cover the pan and cook at a robust simmer (checking that ... so I simply pour in the warmed milk and set to with a masher. (Whatever you do, don’t use a stick blender or you’ll ...

This is bangers and mash like you ... colcannon, heat the butter and oil in a medium saucepan and fry the leek for 3–4 minutes stirring regularly. Add the mashed potatoes and milk and cook ...

Lynda Balslev/TasteFood Share It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating ... Bring to a boil and cook until the potatoes ...