Forget everything you know about hot dogs. Once you've tried a Mexican Hot Dog (also known as a Tijuana Dog or Danger Dog), ...

Ingredients Additional toppings - cheddar cheese, ketchup, mustard, relish, diced onions, or anything you love on a hot dog.

We have found this chicken hot dog recipe that will add the delicious flavours of chicken to the western street-food classic. Slightly toss the chicken sausage in boiling water for 2 minutes.

(You want it to sit for at least half an hour.) For assembly, grill the hot dogs. Place them in their buns and top each with a slice of cucumber, some hoisin sauce, sriracha mayo, some slaw ...

and bacon-wrapped hot dogs with avocado; for these and more ways to dress up your dogs, check out our Food & Wine guide to hotdogs. We've also included our picks for the best hotdogs across the ...

When it comes to the batter, there are many different corn dog recipes, so use one that appeals ... then top with your favorite hot homemade or store-bought chili. Add some of your favorite ...

Once the oil reaches 360 degrees, thread hot dogs on the skewers ... Repeat for remaining corn dogs. Serve warm, accompanied by ketchup and mustard. Recipe from On a Stick! by Matt Armendariz ...

Cut a couple slits into each hot dog so they won’t burst while grilling. Carefully wrap each dog with bacon, using a toothpick or two to secure bacon to hot dog. Try to get it as tightly wound ...

Toasted hot dog buns are stuffed with plant-based sausages and a vegetable-mayonnaise filling. Make these vegan hot dogs for a quick evening snack or even for dinner. Add the shredded vegetables and ...