"I tried cooking ‘gulai ikan temenung’, my father's favourite dish, but it never tastes the same as his. He wasn’t very good ...
Malay Mail on MSN5d
From Kedah-inspired ‘gulai ayam’ to Sabahan ‘coconut buns’, Tanaair in PJ promises a feast of Malaysian flavoursSpeaking of kampung fare and Malaysian plates, the most popular item on Tanaair’s menu is without a doubt their nasi lemak.
THE perahu kolek was a boat once used by coastal communities for fishing and short-distance transportation in South-East Asia ...
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