When it comes to udon, you have two options to choose from: Frozen Udon Noodles or the Dried Packaged Udon. The frozen udon noodles offer a thicker texture, while the dried ones are slightly thinner.

Season the vegetables with salt and pepper and transfer to a separate bowl. Add the frozen udon noodles to the boiling water and cook as directed on the package. They should only take a couple of ...

For example, many major manufacturers raised prices of their frozen “udon” noodles and fried rice in August. However, some leading retailers have opened a new store or set up a sales space ...

Now the Udon soup is ready. 3. Add the frozen udon to boiling water in another pot and cook for 1 minute. 4. Thoroughly drain the boiled udon, place it in a bowl and mix well with the soup.