One of the most integral parts of a pan Cubano is the "pan" itself. Spanish for "bread," the pan used to make a Cubano has a ...

Bake for 10 minutes, then remove water bath pan. Bake 10-15 minutes more until ... With this easy and delicious French ...

There's nothing like fresh loaves of thick, crusty country French bread and crackling baquettes ... remove it from the oven and let cool 1 hour before slicing. For the baguettes: Divide the dough into ...

Following is a transcript of the video. Claudia Romeo: Baguettes. Can you name a more quintessential French food? The recipe is quite simple. You just need flour, water, yeast, and salt.