If you're into baking you've probably heard of marzipan and fondant. But do you know the differences between these two ...

And though you may not have recognized it by name, you've likely seen one of these types — royal icing — on various baked ...

Tip the cake mixture into the tin and tap lightly ... For the icing and decoration, cut the fondant icing into small cubes. Place in a sturdy free-standing mixer with a paddle.

With a bit of creativity, you can can achieve a stunning cake with minimal icing skills. Discover the benefits and pitfalls of fondant and royal icing, find out how to cover your cake with ...

Whether fruit tart or cream cake, fruit loaf or strudel ... prevents the product from lumping and caking. Sugar icing and fondant, available in various colours, can turn baked goods into ...

incredibly realistic and generally pretty damned gruesome cakes in the shape of body parts, internal organs and other not-particularly-traditional fondant fancies. Some of Dey's handiwork includes ...

Some cakes are simple, requiring only a smear of frosting over top. Others are more elaborate, with layers, tiers, or even those Buddy Valastro-style constructions with sugary miniatures all over it.