Take a heaped dessertspoon of mixture then shape into an oval using the other hand. Put the shaped fish cake onto an oiled, lined baking tray. Repeat to use up all the mixture to make 12.

GROWING up, Elsa Jelley wanted to bake and she dreamt of having a cake making business. Jelley Bakes opened on Market Street in Birkenhead as Elsa moved from creating her tasty treats in her ...