We asked kitchen experts for the best cutting board picks for your kitchen, from wood and plastic to glass and personalized ...

Ask chefs about chopping boards and you get the grudging concession that plastic is still the default. Professional kitchens often require colour-coded plastic boards to deal with allergens ...

$130 If you know the Fat Tuesdays speckled chopping boards, you’ll know they tend to run hot off the shelves – typically selling out within hours of release. But their slower-moving, colour-block ...

A chopping board is usually made from wood or plastic. It is used to slice food on to stop the work surface from getting scratched. Chefs in restaurants and large kitchens often use different ...