These classic chocolate cupcakes are the perfect dessert for any occasion — and they're ready in less than an hour. Grace Parisi a former senior test kitchen editor for Food & Wine, where she ...
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The Takeout on MSNAlmond Bark Vs White Chocolate: Is There A Difference?When it comes to satisfying a sweet tooth, anything with chocolate in it reigns supreme in its many forms. Whether you're ...
1. Beat the butter, sugar and zest in the bowl of a stand mixer fitted with the beater, or use an electric hand whisk, or do by hand with a wooden spoon until light and creamy. Add the eggs one at ...
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