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Creole Jambalaya with Chicken, Sausage, and ShrimpBut, you can also use beef, chicken, or turkey sausage with great success, too. The browned Cajun trinity veggies and garlic set the deep, mesmerizing flavor stage for this red jambalaya recipe.
It’s clearly a South Carolina thing. The one-pot dish of chicken, sausage and rice is most popular in Horry County, where it has been a staple for at least a century. It’s so popular that the ...
Serve the Hairy Bikers' easy sausage traybake with a big pile of ... Preheat the oven to 220C/200C Fan/Gas 7. Arrange the chicken thighs (skin-side up), sausages, pumpkin and red onions in a ...
This warming traybake is a perfectly balanced all-in-one dinner, with sweet potatoes for carbs, and leeks for greens. Preheat the oven to 200C/180C Fan/Gas 6. Tip the leeks, mushrooms, sausages ...
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