Run a knife around the edge of the tin to loosen, then remove the cheesecake from the tin and place on a serving plate. To decorate, warm the caramel sauce through in a small saucepan over a low heat.

The good news is, even a cracked cheesecake is a delicious cheesecake. Plus, caramel sauce and crushed up Biscoff cookies ...

Pair it with my easy Biscoff Latte. For another delicious no-bake cheesecake recipe, check out No Bake ... Whip the second amount of heavy cream for the topping in a mixing bowl until soft peaks ...