Directions Preheat oven to 350°. In a large bowl, beat sugar, oil, cocoa, eggs and milk. In another bowl, combine flour, salt and baking powder; gradually add to egg mixture until well blended ...

Some desserts hit every craving at once — chocolatey, creamy, sweet, and just a little salty — and that’s exactly what these ...

The easiest way to take homemade brownies over the top? Swirl in jam or something creamy or tangy like nut butter on top before baking. Try swirling in half a cup of your favorite jam or caramel ...

Tip the brownie batter into the cake tin and smooth out. Dot the chocolate balls over the top and pop the brownies into the oven. Cook for 25-30 minutes until the sides are just pulling away.

This is whole foods decadence at its best. A double chocolate brownie topped with coconut icecream, and a drizzle of salted caramel sauce. This dessert is vegan and free of gluten, dairy and ...