Brush the pastry with a little beaten egg, lay a sausage down one side of a pastry strip, and roll up tightly. Seal the edge. Repeat with the remaining pastry and filling, then transfer to a tray ...
These really easy canapés have saved the day, not only when people drop by my house unannounced but also when I fancy a quick snack myself of an evening. It is great to get creative with these ...
5d
Wakefield Express on MSNKaren Wright: Grazing table is a delicious thing of beautyA social gathering no matter what size is not complete without something to eat, well that is my opinion anyway. Sharing food ...
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