Layering the batters, one on top of the other ... Swap Option: For a more berry-forward cake, swap the chocolate glaze for strawberry. Whisk together 1½ cups powdered sugar, 3 tablespoons ...

Simply dump canned strawberry pie filling and chopped fresh strawberries into a baking dish, cover with boxed cake mix, top ...

Arrange two or three glazed pieces of strawberry on top and sit the top half of the sponge on top. Dust with icing sugar to serve. Prepare ahead: The cake on its own, without the filling ...

Top this layer with a dam of buttercream around the edges, and then a layer of strawberry jam. To finish the cake, add the second layer, and frost the remainder of the cake with the champagne ...

Here's how to make a cake that's nothing but pure strawberry goodness. The best way to incorporate fresh strawberries into your cake is to make a puree and add it in. While making the puree ...

Add cream and whisk again. On the baked sponge spread some cream as the first layer and then spread the strawberry mix as the next layer. 2. Then add the strawberry pieces and then place the other ...

"Baking a cake and sharing it with those you love is a timeless way to show you care. Valentine’s Day can simply be used as an excuse to sweeten the path to someone’s affection." ...

Continue layering the cake. Finish with a large dollop of cream in the centre of the top slice, then decorate with the reserved green-topped strawberries. Cut into wedges to serve.

It’s June, and strawberry season is here! Strawberries are available year round in many areas, but in our area the peak season lasts from April to June. Once you have tasted home-grown ...

You have a couple days left come up with Valentines recipes to make sweet and festive treats for the special people in your life. The large, fresh sweet strawberries that are available in stores ...