This cabbage, ground beef, and rice skillet is the ultimate comfort food—simple, satisfying, and ready in just 30 minutes! It’s a one-pan meal that combines tender cabbage, seasoned beef, and ...

Shred green and purple cabbage and then mix with sliced jalapenos for heat. Add freshly squeezed lime juice, cilantro, and a ...

Try these 5 vegan cabbage recipes to find new ways to make this versatile vegetable a staple part of your plant-based diet.

rice is used, even though it's not traditionally Ukrainian.'' In the original recipe, you have to soften a whole head of cabbage in boiling water to peel off the leaves, then roll up a ground meat ...

I love to pickle red cabbage because of the magical way ... the chilli for mustard seeds and the vinegar for wine or rice vinegar. For this recipe you will need two 500ml/18fl oz sterilised ...

Here, roasted cubes of extra-firm tofu are piled alongside broccolini (roasted on the same sheet pan), creamy avocado, and bright cabbage slaw over a base of brown rice and quinoa cooked in the ...

Dolma is one of the most popular dishes in Armenian culture. Armenians often know more than 50 dolma recipes. And it is no ...

or stuffed cabbage, can be eaten as a main course. Some recipes call for fresh leaves while others use fermented ones. Timoshkina encourages cooks to experiment. For a vegetarian version, substitute ...