Enjoy a comforting dish of scalloped potatoes layered with savory ham and a creamy blend of Jarlsberg, Swiss, and white ...

Tony Chachere’s Executive Chef Gaye Sandoz, showcases her recipes for a Praline glazed ham & Cajun scalloped potatoes just in time for Easter! Please watch the videos to learn more about ...

Tip: Slice three or four potatoes using a mandolin on the thinnest setting. Cut the remaining potatoes using a slightly ...

Who says you must use bread slices to make toasties?

Who doesn't love a bubbling, golden-brown casserole fresh from the oven? And when that casserole is packed with creamy potatoes, sharp cheddar cheese and savory bites of ham, you know you’re in ...