Different households have their unique ways of preparing suji halwa, but in this article, we bring you a simple and classic ...

While sesame or sunflower seeds feature prominently in most halva recipes, feel free to experiment with an array of nuts, ...

Rebecca Sassouni shares her family’s recipe for halva, a beloved dessert that honors both cultural roots and cherished ...

Homemade halva can be a sweet addition to coffee and a nutritious snack. This recipe makes it suitable for people on a gluten-free diet. By replacing honey with erythritol, it is lower in calories ...

Directions Make the blondies: Preheat oven to 350 degrees. Spray an 8-inch baking pan with cooking spray and line it with parchment paper so that there is an overhang. Set aside. In a medium ...

Coconut halwa is a deliciously rich dessert that's perfect for your sweet cravings. Packed with coconuts and dry nuts, here's how you can make coconut halwa effortlessly. In a blender, add almonds and ...

Halva, to me as a kid, was always a very sweet, Middle Eastern treat, generally made from tahini or other nut butters with loads of sugar, and sometimes lovely green pistachio nuts. Tooth ...

A traditional Indian dessert that is quick to make, healthy and perfect for all festivals and to serve special guests. Plus, it has a very short cooking time and will be loved by adults and children ...

Masters of Middle Eastern cuisine Honey & Co have the perfect solution: halva. There are many types of halva, but this version uses sesame paste to make crumbly, fudge-like squares flavoured with ...