There are already several recipes on SouthernPlate.com using leftover ham. So glaze that ham and get it baking, but be sure to save the ham bone with a little meat still on it! Just pop it in a ...

Easter is just around the corner — and The Honey Baked Ham Company®, the iconic name in premium hams and delectable feasts, ...

When it comes to holidays, the Honey Baked Ham is one of the main attractions. Sure, there's sweets, pastries, and loads of ...

Spread the marmalade over the entire surface of the ham, but not underneath. Bake it in a very hot oven ... rind will peel off easily and the small bone at the base of the leg will feel loose.

Leave the dough loose around the ham bone so that steam can escape. Bake the casserole in the oven for an hour, or until the spelt crust is golden-brown and sounds hollow when tapped lightly.

The finest ham is generally cooked on the bone and hand carved. Various factors influence the flavour and texture of ham including the cut and curing process chosen, whether the meat has been dry ...

Pour the remaining soda into a 6-quart slow cooker. Stud the ham in several places with the cloves, then place the ham in the slow cooker. Brush the ham with 1/4 cup of the glaze (refrigerate the ...