Owners of Atlanta dining concepts Adobo ATL, Anis Cafe & Bistro and Jose's Birria & Burgers share recipes for braised dishes: chicken adobo, birria and braised lamb shanks.

This crispy baked chicken is a comforting and hearty dish. It can be served with buttered spaetzle for a delicious ...

While Chinese cuisine has absorbed outside ingredients and techniques, many dishes around the world have drawn from it The ...

Filipino cane vinegar and soy sauce will give the most authentic flavors to the chicken adobo, but you can substitute white ...

Adobo, often referred to as the national dish of the Philippines, is a braise of meat, seafood or vegetables in a mouth-watering sauce of vinegar, soy sauce and other spices. Christopher Testani ...

Filipina chefs Jacqueline "Jac" Laudico and Abi Balingit are teaming up for a special collaboration involving the latter's Filipino-American desserts.

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

Add onion and cook until soft and translucent, 3-4 minutes. Add all but 1 teaspoon of the minced garlic, chipotles in adobo and sun-dried tomatoes. Cook until garlic is fragrant but not colored ...