St. Patrick's Day food is tasty and perfect for a the family. Our round-up of St. Patrick's Day recipes will have everyone excited for this festive day!

Here are 10 traditional — and not so traditional — recipes to try this St. Patrick’s Day. This traditional Irish dish dates back to the 17th century when they would salt their beef with large kernels of salt in order to preserve it, according to Food & Wine.

McCarthy’s Red Stag Pub and Whiskey Bar at 534 Main St. in Bethlehem serves Irish themed dishes such as bangers and mash, fish and chips, the “Corned Beef Reuben” sandwich, shepherd’s pie and boxty as well as desserts, whiskey, Guinness and tea.