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Reviews
Tripadvisor
3.5/5 · 13 reviews
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Feb 24, 2021
I love Dal (lentils), hence I had Dal Tadka with rice. Tadka is a cooking technique where spices are made in a Indian Wok to release the oil and enhance the aroma. Dal is my best option because you …Full review by Ghadeer2014
Jul 27, 2020
I had a lockdown lunch from Lavan. I received my order on time. The packaging was safely sealed. I love lentils (DAL). I had Dal Makhani (buttery black lentils) with simple Biryani Rice. Dal Makhani …Full review by Ghadeer2014
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