Sorrel - Wikipedia
WEBSorrel (Rumex acetosa), also called common sorrel or garden sorrel, is a perennial herbaceous plant in the family Polygonaceae. Other names for sorrel include spinach dock and narrow-leaved dock ("dock" being a common name for the genus Rumex ).
Sorrel: Nutrients, Benefits, Downsides, and Recipes - Healthline
WEBAug 12, 2021 · Sorrel, which refers to both a leafy green plant and its fruit, is known for its tart taste and powerful health benefits. Here are some notable sorrel benefits, downsides, and recipe ideas.
What Is Sorrel? - The Spruce Eats
WEBSep 14, 2022 · Sorrel is the name for a variety of leafy greens that are often available at farmers' markets, especially in the spring or summer. It can be used in salads, stir-fries, marinades, soups, and casseroles. It pairs well with …
Jamaican Sorrel (Hibiscus) Drink Recipe - Serious Eats
WEBAug 23, 2023 · Sorrel is a sweet, gingery, wine-hued Jamaican drink that's always been a part of my Christmas tradition, offered as an option alongside eggnog and rum punch at holiday parties and tree trimmings.
Sorrel | Description, Species, Types, Uses, & Facts | Britannica
WEBsorrel, any of several hardy perennial herbs of the buckwheat family (Polygonaceae) that are widely distributed in temperate regions and cultivated for their edible leaves. Sorrel leaves are typically pungent and sour and derive their flavour from oxalic acid.
8 Best Sorrel Recipes - What to Make with Sorrel | The Kitchn
WEBApr 15, 2024 · Fresh sorrel is a leafy green with a zingy flavor the tastes like lemons, and it can be used raw or cooked. Here are 8 easy recipes to up a bunch of sorrel.
How to Plant, Grow, and Harvest Sorrel
WEBLearn how to grow sorrel step-by-step—planting, care through the season, and harvest—your complete guide to growing sorrel!
How to Plant, Grow and Care for Sorrel - Epic Gardening
WEBApr 19, 2023 · All About Sorrel Plant. Sorrel is a perennial plant native to Europe and Asia; it grows in moist conditions. Sorrel—also called dock—is native to most parts of Europe and parts of Asia but can now be found throughout North America and in many gardens.
Sorrel, Explained | Epicurious
WEBApr 29, 2015 · Sorrel is a small edible green plant from the Polygonaceae family, which also includes buckwheat and rhubarb. The French translation of sour (“sorrel”) is spot-on : These leaves have an ...
How to Prepare Sorrel Raw or Cooked -- Harvest to Table
WEBGet tasty tips for cooking and serving freshly harvested sorrel. Get step-by-step sorrel preparation directions.